International Vegetarian Union (IVU)
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1,000 Vegetarian Recipes
by Carol Gelles
[buy US]
- Sample Recipe: Lentil Shepherd's Pie
Cooking Vegetarian
by Vesanto Melina and Joseph Forest
[buy US]

Review from the Toronto Vegetarian Association

Cooking for your vegetarian kids
by Roz Denny [buy UK]

The recipes are really appetising and fun. My two kids have very different tastes in food but both polished off the meal I prepared from the book tonight, and immediately began choosing tomorrow nights meal.
A lovely, bright book. Each recipe has step-by-step instruction photos. It includes nutritional information and menu suggestions. A real life saver for busy vegetarian parents.
Recommended by Jo Keane, Melbourne, Australia

Cooking With the Right Side of the Brain:
Creative Vegetarian Cooking
by Vicki Rae Chelf, Vicky Hudon
[buy US] [buy UK]

from a reader in Wisconsin, USA: This was the most helpful book to get me started as a vegan. Gave all the necessary info and recipes that were easy and delicious for beginners. I didn't really need any other book.

Dianne's Delectables: Gourmet Delights
by Dianne Wawrzyniak-Marshall
[buy US] [buy UK]

A word from the author
sample recipe - Caramel Sauce

Enchanted Broccoli Forest
by Mollie Kantzen
[buy US] [buy UK]
- Sample Recipe: Broccoli and Tofu in Spicy Almond Sauce
- Sample Recipe: Tofu with 3 Spices

Famous Vegetarians and their Favorite Recipes
by Rynn Berry
[buy US]
- Sample Recipe: Paul And Linda McCartney's Green Pea Soup

Review by Lavina Melwani

Linda McCartney's Home Cooking
[buy US] [buy UK]
- Sample Recipe: Nicoise Green Beans
- Sample Recipe: Linda McCartney's Avocado and Green Chili Soup
McDougall Quick & Easy Cookbook :
Over 300 Delicious Low-Fat Recipes You Can Prepare in Fifteen Minutes or Less
[buy US] [buy UK]
- Sample Recipe: Tofu Pesto
- Sample Recipe: Brownies
New Farm Vegetarian Cookbook
[buy US] [buy UK]
- Sample Recipe: Lentil Loaf
- Sample Recipe: Macaroni and "Cheese" Casserole
 

Short Cut Vegetarian:
Great Taste in No Time
by Lorna Sass
[buy US] [buy UK]
- Sample Recipe: Caribbean Black Bean Soup

Soyfood Cookery by Louise Hagler

Review from the Toronto Vegetarian Association

The Soy Gourmet
by Robin Robertson
[buy US] [buy UK]

Book Reviews - Vegetarian Journal November 1998 (Vegetarian Resource Group)

Still Life With Menu Cookbook
by Mollie Katzen
[buy US] [buy UK]
- Sample Recipe: Rice with Nuts and Raisins
Sunset's Vegetarian Cooking
[buy US] [buy UK]
- Sample Recipe: Quick Artichoke Pasta Salad
Table for Two
by Joanne Stepaniak
[buy US]

Review from the Toronto Vegetarian Association

The Peaceful Palate :
Fine Vegetarian Cuisine
by Jennifer Raymond [buy US] [buy UK]
- Sample Recipe: Dolphin-Friendly Mock Tuna Salad Sandwich
- Sample Recipe: Lentil Dal
The Savory Way
by Deborah Madison
[buy US] [buy UK]
- Sample Recipe: Summer Vegetable Tian

Tofu Cookery Tofu Cookery
by Louise Hagler
[buy US] [buy UK]
- sample recipe: Peach Strawberry Upside Down Cake
- sample recipe: Scrambled Tofu

Vegetarian Food for Friends by Lyn Weller

Review from Oxford Vegetarians


Vegetarian Magic by Chef John B. Nowakowski

Book Reviews - Vegetarian Journal March 1997 (VRG)

Vegetarian Planet :
350 Big-Flavor Recipes for Out-Of-This-World Food Every Day
by Didi Emmons
[buy US] [buy UK]
Vegetarian Times Cookbook
[buy US] [buy UK]
- Sample Recipe: Gaspacho

 

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