Type of Entry
New Addition
Deletion (use Notes to explain)
Change
Restaurant Name
Street
City
Postal Code
Phone
Fax
Email Address
Web Site Address
Restaurant Type
Vegetarian (no meat, fish, fowl)
Vegan (no meat, fish, fowl, dairy, eggs)
Canadian
Italian
Chinese
Indian
Thai
Middle Eastern
Mexican
Other (use Notes field)
Non-smoking
Description or
Special features
(example of dishes,
view, music, decor)
Formality
Informal
Formal
Other (use Notes field)
Days and Hours of operation
Meals Served
Breakfast
Lunch
Dinner
Sunday Brunch
Open 24 hours
Type of Service
Full Service (regular table service)
Cafeteria/Buffet
Take-out only
Limited Service (order at counter)
Counter Service
Catering
Other (use Notes field)
Take-out Available
Reservations
Not Required
Required
Recommended
Not Taken
Does your restaurant provide any food
suitable for:
Vegans
Does the menu clearly indicate
which items are vegan?
Do you have any appetizers suitable for vegans?
Please list some
Do you have any entrees suitable for vegans?
Please list some
Do you have any desserts suitable for vegans?
Please list some
Are you able to make special vegan orders?
Comments:
Does your restaurant provide any food
suitable for:
Vegetarians
Does the menu clearly indicate
which items are vegetarian?
Do you have any appetizers suitable for vegetarians?
Please list some
Do you have any entrees suitable for vegetarians?
Please list some
Do you have any desserts suitable for vegetarians?
Please list some
Are you able to make special vegetarian orders?
Comments:
Beverages
Fresh Juices
Espresso/Cappuccino
Smoothies
Soy Milk
Non-alcoholic Beer/Wine/Cocktails
Licensed
Does the bread/buns/flatbread your
restaurant serves contain:
Honey
Eggs
Dairy
Does your restaurant use:
butter
margarine, if yes, does it contain:
whey
gelatin
Do you use a separate grill for
vegetarian/vegan entrees?
Do you serve pasta that contains eggs
or dairy?
Credit Cards
Mastercard
Visa
American Express
Discover
Diners Club
Debit
Average Cost
$ - less than $6
$$ - $6 to $12
$$$ - over $12
Additional Notes