The HLSC website is hosted by the International Vegetarian Union.
For more vegan recipes, see the IVU Recipe Collection.
Recipe by Clemency Mitchell, presented at the Club on 1 July 1998.
Slice onions and sauté gently in a little olive oil and water. When it becomes transparent add as much V8 as you want. Let it boil for a few minutes, uncovered, to thicken.
The HLSC website is hosted by the International Vegetarian Union.
For more vegan recipes, see the IVU Recipe Collection.