Green and White Beans

Recipe by Margaret and Reba, presented at the Club on 3 Feb 2000.

• 250g cooked French beans
• 1 small tin 'Healthy' baked beans
• handful of flaked almonds
• 1/2 tsp garlic powder
• 1 tsp oil (optional)

Mix all ingredients together and serve.

The HLSC website is hosted by the International Vegetarian Union. For more vegan recipes, see the IVU Recipe Collection.