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African Vegan Recipes
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African Bean Soup 2
From Edda Borg

Serves: 4-6 Preparation time: 30 minutes

  • 2-3 medium onions
  • 2 red bell peppers
  • 200 gr mushrooms
  • 2 cups kidney beans (soak in water overnight - cooked in water - the water is used later)
  • 1-1 1/2 pk. creamed of coconut
  • 2 cups hot water
  • 2 cans tomatoes
  • 4 tbsp tomato puree
  • 2 large broccoli heads
  • curry powder
  • pepper and vegetable salt
  • grated coconut
Onions, bell peppers and mushrooms are sautéed in a large frying pan.
Set aside.

Put next 6 ingredients in a pan and simmer for about 20 minutes.
Add the curry powder, salt and pepper.
Then add onion, bell pepper and mushroom mixture.
Put grated coconut over and serve with bread.