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Millennial
Chili
From: Michele
Everett
- 2 Tbl olive oil
- 1 onion, diced
- 1 green pepper, diced
- 1 (46 oz) bottle Healthy Request V8 juice
- 1 can Vege-burger
- 1 packet vegan taco seasoning (read ingredients)
- 2 cups cooked (or 1 can) black beans
- 1 cup fresh or frozen corn kernals
Saute onion and pepper in oil until onion is translucent.
Pour juice into soup pot or crock pot.
Add the cooked onion and pepper.
In same skillet, empty vege-burger and taco seasoning mix with
3/4 cup water
(or according to package directions).
When done, add to soup pot.
Add beans and corn.
Heat through and serve.
Can be kept on low in crock pot also.
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