Chocolate Applesauce Cake
from Emma - Melbourne, Australia

This is a very moist and moreish vegan chocolate cake recipe.
It's very easy and quick to make.

• 1/2 cup Vegan Margarine melted
  (you can also just use vegetable oil)
• 1-1/2 cups thick stewed apples
• 1 cup brown sugar
• 2 cups plain flour
• 2 tablespoons cocoa
• 2 teaspoons baking powder
• 1 teaspoon bicarb soda
• 1 teaspoon allspice (optional)
• 1 teaspoon cinnamon

2. Sift dry ingredients together and add to apple mixture.

3. Mix thoroughly and bake in a greased and floured tin (cup cakes) in a moderate oven (around 325 F) for 1 to 1-1/2 hours.