Saint Christopher Soup
From: The Doctor

A red cabbage and vegetable broth soup from France good for indigestion problems or hangovers. I think this came from a message board about 2001. I am not sure where it came from before that.

SERVES 8

• 8 cups vegetable broth
• 1/2 medium red cabbage, finely shredded and minced
• 8 tablespoons lemon juice
• salt and pepper

Prepare a good vegetable broth.

Place the finely chopped cabbage, lemon juice, salt, and pepper in a deep bowl.

Let the mixture sit for an hour, stirring from time to time.

Bring the broth to a boil, add the cabbage and all contents of the bowl, and cook for about 5 minutes. Serve immediately after.