Cabbage w/ Cinnamon & Coconut
From: Trudel - B.C, Canada

Simply Vegan: Quick Vegetarian Meals by Debra Wasserman - [buy US] - [buy UK]

This is a quick and easy recipe I got from Simply Vegan, a must have cook book for nutritious and fast meals.

• 1 small head cabbage, chopped
  
• 1 1/2 Tbsp olive oil
  
• 1 cup rasins
  
• 1/3 cup shredded unsweetened coconut
  
• 1 tsp cinnamon

Heat ingredients over medium - high heat in coverd pan or skillet. Stir occassionally for about 12 minutes or until cabbage is tender.