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Recipes Around the World International Vegetarian Union
Vegan Holiday Recipes
Contributed by Vegetarians and Vegans from around the world
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Springfield Sweet Potato Pie
From: Susan Voisin

Here's what I usually make for Thanksgiving dessert.
Yield: 6 servings

  • 4 medium Sweet Potatoes, peeled and boiled
  • 1 cup Sugar
  • 2 Egg replacers (I use Ener-G)
  • 1/4 cup Margarine
  • 1/2 cup Soy or Rice milk
  • 1 Banana, mashed
  • 2 tb Flour
  • 1/2 ts Baking powder
  • 1 ts Vanilla
  • 1/2 ts Cinnamon
  • 1 Pie shell, unbaked (9 inch)
In a large bowl, combine all the ingredients except the pie shell and mix thoroughly.
Transfer the mixture to the pie shell.
Bake the pie at 350 for 45 minutes or until light brown.