International Vegetarian Union (IVU)
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Recipes Around the World International Vegetarian Union
Vegan Italian Recipes
Contributed by Vegetarians and Vegans from around the world
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Fast Minestrone Soup
from: Andrea Woolman - Northern Indiana, USA

  • 3 cups vegetable broth
  • 1 x 14.5-oz. can stewed tomatoes
  • 1/2 cup uncooked small pasta
  • 1 x 15-oz can kidney beans, drained and rinsed
  • 1 x 15-oz can cannellini beans, drained and rinsed
  • 1 x 16-oz. package frozen Italian-style mixed vegetables
  • 2 teaspoons parsley flakes
  • 1/2 teaspoon basil
  • 1/2 teaspoon marjoram
  • black pepper to taste
Combine all ingredients in a large sauce pot.

Bring to a boil, reduce heat, cover, and simmer for 30 minutes.