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Recipes Around the World International Vegetarian Union
Vegan Latin American/Caribbean Recipes
Contributed by Vegetarians and Vegans from around the world
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Chile on baked sweet potato
From: talion

Caribbean recipe.
This one sounded odd to me, at first, but it is DELICIOUS!

Bake a sweet potato -- oven or microwave

Split it open and top with this chile concoction:

Use whatever chile you like, even canned. When you heat it, mix in:

  • 1 can black beans
  • 1 can mexican spiced diced tomatoes (with jalapeno bits)
Top the baked sweet potato with the chile mix,
then add a dollop of vegan sour cream type topping.

Okay, people think, "SWEET potato?" I did too.
The flavor combination really works
-- this recipe can be prepared in about 10 minutes.