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Recipes Around the World International Vegetarian Union
Vegan TexMex Recipes - Burritos, Fajitas, Tacos, Enchiladas, Salsa/Sauces
Contributed by Vegetarians and Vegans from around the world
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Habanero hot sauce
From: sdavid

  • 2 Carrots, peeled and diced
  • 1 Onion, peeled and diced
  • 4 Habanero peppers
  • Vinegar
  • Sweetener (apples, strawberries, white sugar, other)
Roast the habanero pappers for a good long while.
Then put them in some vinegar for a day or so, to mellow them a little.

Blend the carrots, onion, peppers, sweetener, and about half a cup of the vinegar which the habaneros were sitting in.
Blend til liquified.

Preparation time: 15 min (start preparing a couple days in advance)