|
Vegetable
Joes
Serving Size: 6
- 4 ounces tempeh -- crumbled
- 1 small onion -- diced
- 1 green pepper -- diced
- 1 tablespoon oil
- 1/4 cup bulgur
- 8 ounces tomato sauce
- 1/2 cup boiling water
- 1 tablespoon chili powder
- 1/8 teaspoon pepper
- 1/2 teaspoon salt
- 1/2 teaspoon cumin
- 1 teaspoon mustard
- 1 teaspoon garlic powder
- hamburger buns
Saute tempeh, onion, green pepper, in oil 10-15 minutes.
Pour boiling water over bulgur; let sit while other ingredients saute.
After 10-15 minutes, add soaked bulgar, tomato sauce, and spices to
tempeh mixture.
Simmer 30 minutes.
Serve on hamburger buns. |