PETA's Dairy Free and Delicious and modified by me
- 1.5 cups frozen corn kernals
- 1.5 cups regular soy milk
- 2 Tbs Tahini (optional)
- handful of raw cashews (optional)
- 1 Tbsp onion granules
- 1 tsp salt
- spices of your choice
- 1 lb Fettucini
Thaw corn kernels. Place corn, soy milk, tahini, cashews, spices
and salt into a blender and process untill smooth. This will take
about 3 to 4 minutes. Oh yeah, cook up some pasta while doing this.
Place sauce into a sauce pan and warm over medium low. Stir, stir,
stir. I like to add chopped mushrooms to the sauce while it heats
up. When the pasta is done, pour the Alfmurder sauce over the pasta
and add some pepper. Serve HOT.
I really recommend the cashews, it gives it a nice buttery flavor
with out the butter and bad stuff.