International Vegetarian Union (IVU)
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Recipes Around the World International Vegetarian Union
Vegan Pasta Recipes
Contributed by Vegetarians and Vegans from around the world
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Garlic Sauce
From: Haoleboy Aloha

  • 6 to 8 cloves garlic, thinly sliced
  • 1 onion, sliced
  • one 8.45 ounce package low-fat plain soy milk
  • 1 heaping tablespoon cornstarch
  • 1 heaping tablespoon brewer's yeast
  • garlic powder to taste (optional)
Saute' the garlic and onion in a small amount of water for 3 to 5 minutes. in another pot, mix the soy milk, cornstarch, and yeast.
Add the garlic, onion and any water remaining in the saute' pan.
Bring to a boil and cook, stirring constantly, until thickened.
For a stronger garlic flavor add garlic powder.

serve over pasta