Avocado Dip From: sandhya gollamudi - Hyderabad.a.p; India
Avocado-1, ripe green chillis - 20 parsley one spoon tamarind juice salt water-ounce
peel avocado, pu all the ingredients in blender. start the blender. count 10. and serve.
we can eat it with rice, chips, bread, dosa, chapati etc..
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