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Garlic
Soup
From: Siri
Here is one for all garlic lovers out there... One of my favourites.
- 12-15 medium sized garlic cloves
- 2 big skinned tomatoes or a can
- 2 tsp. paprika
- 12 dl (4-5 cups) water
- parsley
- 2 tbs. vegetable oil
- salt.black pepper
-peel the garlic cloves and cut them in halves
-slice the tomatoes
-heat the oil and warm the garlic lightly in it
-add tomatoes, stir, add paprika, water, salt and black pepper (careful
with the pepper)
-let the soup simmer for 45 minutes.
-add parsley on top.
-eat with french bread, pasta or whatever.
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