International Vegetarian Union (IVU)
IVU logo
Recipes Around the World International Vegetarian Union
Vegan Western Asian Recipes
Contributed by Vegetarians and Vegans from around the world
Use these links to buy from amazon and IVU gets up to 10%!

Syrian Sweet-and-Sour Olives
From: Dancer

SERVES 12

  • 1 1/2 cups olives, about 24
  • 1 1/2 cups small to medium brine-cured green olives or yellow olives, rinsed,drained,and lightly crushed or scored (about 8 ounces)
  • 1/3 cup olive oil
  • 1/3 cup hamod er rumman pomegranate concentrate
  • 1/3 cup water
  • 1 small onion, sliced
  • 1 tablespoon brown sugar
  • 10 whole black peppercorns

Combine all the ingredients in a 1-pint jar.

Cover and let stand in the refrigerator for at least 3 days and up to 3 months.

Serve at room temperature.