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Dijon Potatoes
From: Chris

A great quick side dish - this takes almost no time to get set up.


  • 1/3 cup Dijon mustard
  • 2 tablespoons olive oil
  • 1 clove garlic
  • 1 teaspoon lemon pepper
  • 6 medium red potatoes, chunked

Combine all ingredients except for potatoes.

Place the potatoes in a greased pan and toss with the mixture.

Bake at 425 degrees for 35-40 minutes.