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Recipes Around the World International Vegetarian Union
Vegan South & Central American Recipes
Contributed by Vegetarians and Vegans from around the world
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Chimol (Salvadoran Radish Salsa)
from: bee

A healthy, fresh and delicious salsa that utilizes the wonderful radish. It is wonderful as a dip for tortilla chips or veggies!


  • 1 cup radish, chopped in medium fine dice
  • 1 cup tomato, chopped in medium fine dice
  • 1/2 cup cilantro, coarsely chopped
  • 1/2 cup red onion, finely chopped
  • 2 tablespoons fresh lemon juice (to taste)
  • salt (to taste)

Combine all ingredients and enjoy!