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Vegan South & Central American Recipes
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From: Chef

This is a typical hispanic condiment used as starter to many dishes, like mir pua, savory starter that is easy to make and has many uses.


  • 1 red onion, sliced
  • 1 tomato, sliced
  • 1 tablespoon Sazon Goya seasoning (or seasoning salt and 1 teaspoon yellow food coloring)
  • 1/4 cup water
  • 1 ounce vegetable oil

In a medium sauce pan, heat oil.

When hot add onion and tomato cool until translucent.

When ready add water and seasoning.

cook until water is half reduced.

Serve warm.